Rose Water and Orange Blossoms Cookbook
Rose Water and Orange Blossoms Cookbook
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Maureen Abood's award-winning Lebanese cookbook is a treasure trove of "Fresh and Classic Lebanese Recipes."
The book Includes more than 100 irresistible Lebanese recipes.
Anthony Bourdain calls it "A terrific and important book!" and the reviews have been superb across the country, including in the New York Times.
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